Cornflake Cookies

It has been a little quiet not because my mum hasn't been baking. Far from it. She has only been making a lot of things that have already been featured mostly fuit cake, muffins and cupcakes.

But seeing as it is drawing close to Chinese New Year. I managed to get her to make some of my favourite cornflake cookies. She first makes the dough with raisins, scoops out dollops into a big bowl of cornflakes, roll the dough around, scoop them up again onto an oven dish, then they go into the oven.

 This is what comes out in the end. Golden brown cookies which are light and crumbly on the inside but crunchy on the outside.