Wednesday, March 17, 2010
Butter Sweetcorn Cake
This cake came about because my aunt's mother-in-law loved the taste and smell of corn but could not take too much of it either for digestive of denture reasons. So mum created this butter sweetcorn cake. It is light but fragrant and flavourful. It goes really quickly so she usually bakes them in batches of two like in the photo below.
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