For my aunt's birthday earlier this month, mum tried out this new cheesecake recipe she found in a cookbook. The base is made of crushed digestive biscuits, followed by a layer of melted chocolate. The body is a thick layer of cheese blended with low fat cream and ground strawberries.
The cheese was surprising light (because it is made fluffier by the cream) and refreshing (because of the strawberry flavour). I would have preferred the cheese layer to be thinner but that's not a criticism in itself. Definitely to be included into mum's list of offerings.
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