Konnyaku Coconut Jelly

These miserable, hot, monsoon-rain-scarce days, it's nice to cool down by slurping konnyaku jellies. According to a google search, konnyaku is supposed to refer to fat-, calorie-, gluten- and soy-free traditional Japanese food. Don't know where mum picked up the name but hope it is true. Gimme more jellies...(the white bits are coconut strips)...

Coconut Jello

Mum made these as dessert for our steam boat Chinese New Year night. It's a light soft jelly speckled with small coconut meat strips - not to sweet, not too hard. Just nice for topping up full bellies.